Farmers Market:
(323) 933-8446
6333 W. 3rd St. @ Fairfax
Golden Gate Hotel & Casino
(800) 426-1906
One Fremont Street.
Oxnard:
(805) 983-2232
2420 E. Vineyard St.
San Diego:
(619) 224-4454
3711 Sports Arena Blvd.
Studio City:
(818) 766-4437
12036 Ventura Blvd.


 
Appetizers  /   Breakfast     /   Blue Plate      Salads   /   Sandwiches   /   Burgers + Soups   /   Children's   /   Entrees   /   Desserts
Salads
All salads are served with our own baked dinner roll or nut bread. Choice of: bleu cheese, ranch, thousand island, Italian, honey-mustard or Caesar dressing.
Garden Fresh Spinach and Mushroom Salad
With bacon, sliced mushrooms, hard boiled eggs and red onions; topped with Du-par’s® original bacon honey-mustard dressing.
$9.95
Classic Chef Salad
Mixed fresh greens with roasted turkey, ham, hard boiled egg, tomatoes and cheese.
$10.75
Pineapple Fruit Boat
Seasonal fruits served in a pineapple boat topped with freshly made Du-par’s® sorbet or cottage cheese.
$11.75
Cobb Salad
Roasted turkey, bacon, tomato, avocado, bleu cheese crumbles and hard boiled egg tossed with your choice of dressing.
$11.95
Chicken Caesar Salad
Grilled chicken breast, romaine lettuce,
home-made croutons with grated parmesan cheese.
$10.75
   
Salads
Traditional Waldorf Salad
Marinated chicken, granny smith apples, candied Walnuts on a bed of baby mixed greens tossed with Citrus Vinaigrette.
$11.95
   
Du-par's Traditions
Served with crisp coastal greens or a choice of our three soups du jour. Accompanied with choice of bran muffin, nut bread or dinner roll.
Steak Pot Pie
Tender pieces of beef with green peas, carrots, celery, diced potatoes with delicious beef gravy.
$11.75
Chicken Pot Pie
Fresh chicken with green peas, carrots, celery, diced potatoes with delicious chicken gravy.
$10.75
Creamed Welsh Rarebit
Prepared with a savory cheddar cheese sauce, served on a grilled English muffin with bacon and tomatoes garnish. A Du-par’s® Tradition!
$10.75
   


Du-par's Tropical Fruit Salad

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