Served with crisp garden greens or one of our three soups du jour, our signature mashed potatoes,
Baked potato choice or rice pilaf, Chef’s vegetables and Du-par’s® bakery fresh dinner roll
Or Nut bread. Baked potato available 5 p.m. to 10 p.m.
Tender Beef Liver Grilled beef liver, lightly dusted with flour and topped with bacon and caramelized onions.
$11.75
Gourmet Meat Loaf Choice chuck, pork and veal ground to create this old time favorite! Served with fresh mashed potatoes and delicious brown mushroom gravy.
$12.50
Braised Tri-Tip Generous slices of braised Harris Ranch Grain Fed All Natural Choice Tri-tip, and a wonderfully rich brown gravy.
$13.75
Chicken Fried Steak Tender cubed steak dusted with flour and spices, fried to perfection. Served with fresh mashed potatoes and southern country gravy.
$15.75
Prime New York Steak Prime Harris Ranch Black Angus New York Strip, served with your choice of potato and fresh vegetables and topped with our hand made onion rings.
$24.75
Poultry
Lemon Garlic Chicken Breast Grilled boneless breast of chicken deliciously flavored with an herb crust and light lemon.
$11.50
Oven Roasted Breast of Turkey A juicy, tender hen turkey, sliced and accompanied with the traditional trimmings of homemade herb dressing, fresh mashed potatoes, turkey gravy and cranberry sauce.
$12.50
Seafood
Fish & Chips Delicious pieces of cod, tempura battered and deep fried, served with French fries,
Du-par’s® own tartar.
$12.75
Crab Cakes on the Grill Great tasting lump crab meat mixed with spices and herbs and lightly breaded. It’s a treat, served with Du-par’s® own tartar.
$15.50
Salmon Fillet Grilled in butter with a sprits of lemon and chopped dill.
